How much does a persian restaurant cost in Birmingham
# How Much Does a Persian Restaurant Cost in Birmingham?
**TL;DR:** Persian restaurants in Birmingham typically cost £8-15 per main course. Lunch deals offer better value at £6-10. Expect to spend £20-30 per person for a full meal with drinks. Prices vary by location and restaurant quality, with city centre spots charging more than suburban venues.
## Introduction
Looking for authentic Persian food in Birmingham without breaking the bank? You’re in luck. Persian restaurants offer brilliant value for money compared to many other cuisines. These vibrant eateries serve delicious kebabs, stews, and rice dishes that won’t drain your wallet. Whether you’re exploring Sparkbrook’s Persian quarter or dining in the city centre, understanding the cost helps you plan your visit. Let’s explore what you’ll actually pay for Persian dining in Birmingham.
## What’s the Average Price for Main Courses?
Most Persian restaurants in Birmingham charge £8-15 for main courses. This includes popular dishes like chicken kebab, lamb kebab, and gheymeh stew. You get generous portions with rice included. Fancier cuts like ribeye kebab might cost £15-18. Family-run establishments often offer better value than trendy city centre spots. Prices reflect ingredient quality and portion sizes. Compare this to Italian or Greek restaurants, and Persian food genuinely offers excellent value.
## How Much Do Lunch Deals Cost?
Persian restaurants often run lunch specials from 12pm to 3pm. These deals typically cost £6-10 for a complete meal. You’ll get a main course, rice, and sometimes a side salad. Many places offer set menus for even better savings. This represents about 30% savings compared to evening prices. Lunch is ideal if you’re budget conscious. Book ahead on weekdays for quieter, quicker service. Some restaurants offer free tea or yoghurt with lunch orders.
## What About Drinks and Extras?
Soft drinks cost £2-3 per glass in most venues. Lassi (yoghurt drink) ranges from £2-2.50. Alcohol isn’t available at all Persian restaurants, so check beforehand. Breads like sangak or barbari cost £1-2 each. Starters like hummus, muttabal, or falafel run £3-6. Desserts such as faloudeh (frozen noodle dessert) cost £3-4. These extras add up quickly. A full meal with appetisers and drinks easily reaches £25-35 per person.
## Which Birmingham Areas Offer Best Value?
Sparkbrook remains the most affordable Persian dining neighbourhood. Restaurants here charge less because competition’s fierce. City centre venues in Birmingham town centre cost 20-30% more. Edgbaston and Moseley have mid-range options at £10-14 mains. Suburban locations generally cost less than city spots. Check Google Maps reviews and menus before visiting. Many family-run restaurants offer genuine value in quieter areas. Online ordering sometimes includes discounts not advertised in-house.
## Are Group Bookings Better Value?
Absolutely. Most Persian restaurants offer group discounts for parties of 6+. Some provide 10% off total bills. Buffet options suit larger groups better. You’ll save money sharing multiple dishes family-style. Booking ahead ensures better pricing. Many places offer special rates for corporate bookings. Larger groups justify splitting starters and mains. This approach typically cuts per-person costs by 15-20%.
## Conclusion
Persian dining in Birmingham suits all budgets. You’ll find quality meals for under £15 in most neighbourhoods. Lunch offers brilliant value at £6-10. Add drinks and starters, and expect £25-30 per person for complete meals. Suburban spots like Sparkbrook offer better prices than city centre venues. Group bookings bring costs down further. Ready to find authentic Persian food? Find a Persian restaurant near you by searching our free UK directory. Discover brilliant local Persian restaurants today.
## FAQ
**Q: Do Persian restaurants in Birmingham accept card payments?**
A: Most modern Persian restaurants accept cards. However, some smaller family-run venues prefer cash. Always check before visiting or call ahead.
**Q: Are Persian restaurants suitable for vegetarians?**
A: Absolutely. Many Persian restaurants offer vegetarian kebabs, aubergine stew, and bean dishes. Most have dedicated vegetarian sections on menus. Call ahead to confirm options.
**Q: What’s the difference between Persian and Middle Eastern cuisine?**
A: Persian cuisine emphasises saffron, pomegranate, and specific spice blends. It’s less spicy than some Middle Eastern food. Persian restaurants focus on Iranian cooking traditions specifically.
**Q: Do you need to book tables in advance?**
A: Weekday lunches rarely need booking. Weekends and evenings should be booked ahead. Popular restaurants fill up quickly on Fridays and Saturdays.
**Q: What’s authentic Persian etiquette when dining?**
A: There’s no strict dress code. Removing shoes isn’t required in restaurants. Complimenting the food is always appreciated by staff.