# Gandom Hove

Gandom is a specialist Lebanese, Persian and Mediterranean restaurant located in Hove, offering an authentic dining experience centred on bold, traditional flavours. The venue caters to families, groups and individuals seeking high-quality Middle Eastern cuisine in a relaxed, welcoming atmosphere.

The restaurant distinguishes itself through its commitment to culinary excellence and ingredient quality. Led by a head chef with extensive experience in traditional Middle Eastern cooking, Gandom sources locally where possible whilst maintaining authenticity in its recipes and preparation methods. The kitchen specialises in charcoal-grilled dishes, particularly lamb and chicken skewers marinated using house techniques. Signature offerings include tender lamb chops, Joojeh (saffron-marinated chicken shish), and traditional Persian white rice accompaniments.

What sets Gandom apart is the combined 86 years of experience within its passionate team, reflected in consistently high standards and flavour-driven dishes. The restaurant actively evolves its techniques whilst honouring classic Middle Eastern traditions. Beyond à la carte dining, Gandom offers buffet options, making it suitable for celebrations and larger gatherings. The venue also serves drinks, enhancing the social dining experience.

Positioned as Hove's premier destination for Persian and Lebanese cuisine, Gandom appeals to both adventurous diners seeking authentic Middle Eastern food and those familiar with the cuisine wanting genuinely prepared classics. The business's philosophy—"Experience the Taste"—underscores its dedication to delivering fresh, flavourful meals in a relaxed setting.